5 Secrets to Fishing Yamamoto-Yamatanuki

Have you ever heard of Yamamoto-Yamatanuki? It is a traditional Japanese dish that has been enjoyed for centuries. The name literally means “mountain potato in broth” and it is typically made with potatoes, carrots, onions, and konnyaku (a type of Japanese yam). It is a simple but hearty dish that is perfect for a cold … Read more